Breakfast Pizza

  This looks good except for the gravy.  Any ideas about what else could be used?  et

Pizza for Breakfast??? - Breakfast Pizza

 

Ingredients:

*  If you buy one package of all these things, you'll have enough for two pizzas.

• One 12" pre-made pizza crust.  I used Mama Mary's
• One package of country gravy mix, prepared as directed.  I used Pioneer Brand.
• 4 eggs, scrambled hard/dry
• 4 slices of turkey bacon,  cooked and torn into pieces
• 4 links of turkey sausage, cooked and torn into pieces
• 1 cup of shredded cheddar cheese (sharp)

Directions:

1. Preheat oven to 350 degrees
2. Spread gravy over crust.  I don't have an exact measurement for this, but just think of it as you do pizza sauce.  If you like a lot of pizza sauce, use a lot of gravy.  If you don't like a lot of sauce, just use a little.    Just remember that pizza sauce is more bold than this stuff and you want to be able to taste it (the gravy).  You also don't want to drown the pizza in gravy.  You want to still be able to eat this by hand.
3. Spread the eggs over the top of the pizza.
4. Spread the bacon pieces over the top of the pizza.
5. Spread the sausage bits over the top of the pizza.
6. Spread cheese over the whole thing.
7. Bake in the oven for about 20 minutes or until the cheese has melted.

Obviously the possibilities for these are endless.  Basically, any kind of omelet you could make, could be a pizza.  Now can't you just imagine of of these with some rosemary potatoes, sauteed mushrooms and onions?  Maybe a little goat cheese here and there?  Mmmm.  The best thing about being able to make two is that you can make one for the kids and the other one for mom and dad.   

 

pizza-for-breakfast-breakfast-pizza