Signature Pumpkin Pie
|
Submitted By: McCormick® Holiday
Photo By: Allrecipes
|
"The reviews are in -- everyone is raving about this fabulously easy pumpkin pie."
Ingredients:
1 frozen unbaked (9-inch) deep dish pie
crust
1 (15 ounce) can pumpkin
1 (14 ounce) can sweetened condensed
milk
|
2 eggs
1 tablespoon McCormick® Pumpkin Pie
Spice
Vanilla Whipped Cream (recipe follows)
(optional)
|
Directions:
1. | Preheat oven to 425 degrees F. Place pie crust on large foil-lined baking sheet. |
2. | Mix pumpkin, milk, eggs and pumpkin pie spice in large bowl until smooth. Pour into crust. |
3. | Bake 15 minutes. Reduce oven temperature to 350 degrees F. Bake 40 minutes longer or until knife inserted 1 inch from crust comes out clean. Cool completely on wire rack. Serve with Vanilla Whipped Cream, if desired. |
ALL RIGHTS RESERVED © 2014 Allrecipes.com | Printed from Allrecipes.com 11/11 |
No comments:
Post a Comment