Kristi's Surprise

This was one of Kristi's favorite dinners growing up.  Hope she still likes it!

Casserole
2 pounds frozen hash browns
1 can cream of chicken or cream of mushroom soup (I sometimes use 2 cans to make it moister)
1/2 cup butter, melted
2 cups sour cream
2 cups cubed cooked ham
1/2 tsp pepper
1/3 cup chopped green onion
1 1/2 cups shredded cheese

Topping
2 cups crushed cornflakes or dry bread crumbs
1/4 cup melted butter

Combine all casserole ingredients and mix well.  Place in 13 by 9 baking dish.  Combine topping ingredients and sprinkle on casserole.  Bake at 350 for 1 hour.  Serves 10 (Quite often I don't put the topping on because I never have cornflakes or dry bread crumbs!)