Wednesday, December 21, 2016

Pie Crust

Kristi uses this recipe and it's really good!


Pie Crust III

  • Prep
  • Ready In

Recipe By:GAF55
"This is the most flaky and tender pie crust. This crust can not fail. It is a family recipe."

Ingredients

  • 2 cups all-purpose flour
  • 2/3 cup canola oil

  • 6 tablespoons ice water

Directions

  1. Mix together flour, oil, and ice water.
  2. Divide dough in half. Roll each piece between two pieces of plastic wrap.

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